Onion bhaji
Crispy onions, mixed with egg & flour then deep fried in oil. Served with mint sauce.
Onion bhaji
Crispy onions, mixed with egg & flour then deep fried in oil. Served with mint sauce.
Meat or vegetable samosa
Triangular Indian pastry filled with spiced minced lamb or vegetables. Served with mint sauce.
Sheek kebab
Minced lamb mixed with various herbs & spices, grilled in tandoori oven. Served with salad & mint sauce.
Chicken tikka
Marinated with various spices, herbs & yoghurt then cooked in the tandoori oven. Served with salad & mint sauce
Lamb tikka
Marinated with various spices, herbs & yoghurt then cooked in the tandoori oven. Served with salad & mint sauce
Lamb chops
Tender lamb chops marinated in our special sauce, skewered & cooked in tandoori ovenserved with salad & mint sauce
Salmon tikka
Salmon pieces marinated with yoghurt & various spices then grilled in the tandoori oven. Served with salad & mint sauce
Paneer tikka
Indian cheese marinated in various spices & grilled in tandoori oven.
Nargis kebab
Indian style scotch egg with minced lamb. Served with salad & mint sauce
Fish pakora
Fried tilapia in a spiced gram flower batter with herb sauce. Served with salad & mint sauce.
Tandoori chicken
A quarter piece of chicken on the bone marinated with yogurt & spices cooked in tandoori oven. Served with salad & mint sauce
Chicken pakora
Boneless chicken pieces marinated with special spicy batter and deep fried. Served with salad & mint sauce
Chicken chaat
Diced chicken tikka in a tangy sauce Served on a special fried bread.
Prawn puree
Prawn in a special hot and sour sauce. Served on a special fried bread.
King prawn puree
King prawn in a special hot and sour sauce on a special fried bread.
King prawn butterfly
Whole king prawn seasoned and coated with breadcrumbs. Served with salad & mint sauce
Chicken tikka paneer
Chicken tikka in a creamy paneer cheese sauce
Sultan special samosa chaat
A samosa chaat with chicken or veg served with spiced chick peas, yoghurt & tamarind sauce. Served with salad & mint sauce
Sultan special Chicken MOMO
Steam parcels of spiced and minced chicken. Served with special Momo sauce.
Sultan special platter
Selection of starters consisting of onion bhaji, chicken tikka, sheek kebab & vegetable samosa. Served with salad & mint sauce.
Bombay aloo
Saag aloo
Aloo gobi
Motor paneer
Tarka daal
Mushroom bhaji
Cauliflower bhaji
Bindi bhaji
Chana bhaji
Saag bhaji
Vegetable curry
Vegetable bhaji (dry)
Curry sauce
Madras sauce
Korma sauce
Masala sauce
Plain naan
Peshwari naan
Garlic naan
Keema naan
Cheese naan
Chilli naan
Coriander naan
Garlic and cheese naan
Paratha
Tandoori roti
Chapati
Sultan special naan
mince meat chilli garlic coriander
Roast chicken
All English dishes served with chips & salad.
Chicken omelette
All English dishes served with chips & salad.
Nugget
All English dishes served with chips & salad.
Mushroom omelette
All English dishes served with chips & salad.
Prawn omelette
All English dishes served with chips & salad.
Boiled rice
Pilau rice
Mushroom rice
Special pilau rice
Special fried rice
Peas pilau rice
Lemon rice
Coconut rice
Vegetable rice
Keema rice
Papadum (plain /spicy)
Mint sauce
Mixed pickle
Mango Chutney
Green salad
Pickle tray
Mixed raita
yoghurt with tomatoes, cucumber & onion
Chips
Masala Chips
Crispy fried potatoes tossed with flavourful Garlic, onion and tomato sauce Garnished with chilli and fresh coriander
King Prawn Biryani
Basmati rice stir-fried with king prawns. Served with vegetable curry.
Chicken tikka biryani
Basmati rice stir-fried with tandoori chicken tikka. Served with vegetable curry.
Lamb biryani
Basmati rice stir-fried with lamb. Served with vegetable curry.
Chicken biryani
Basmati rice stir-fried with chicken. Served with vegetable curry.
Vegetable biryani
Basmati rice stir-fried with mixed vegetable. Served with vegetable curry.
Salmon tikka
Very popular dish cooked with a special Balti sauce, fairly dry dish cooked with plenty of herbs and spices. Served with a plain naan.
Chicken tikka
Very popular dish cooked with a special Balti sauce, fairly dry dish cooked with plenty of herbs and spices. Served with a plain naan.
Lamb
Very popular dish cooked with a special Balti sauce, fairly dry dish cooked with plenty of herbs and spices. Served with a plain naan.
King prawn
Very popular dish cooked with a special Balti sauce, fairly dry dish cooked with plenty of herbs and spices. Served with a plain naan.
Prawn
Very popular dish cooked with a special Balti sauce, fairly dry dish cooked with plenty of herbs and spices. Served with a plain naan.
Vegetable
Very popular dish cooked with a special Balti sauce, fairly dry dish cooked with plenty of herbs and spices. Served with a plain naan.
Korma
Traditional Indian recipe with greater use of fresh cream.
Curry
A medium consistency sauce made with a wide range of oriental spices, giving a rich flavour.
Madras
Fairly hot with an exotic blend of spices.
Vindaloo
A very hot dish cooked with a selection of spices and potatoes.
Phall
Hottest curry on the menu.
Bhuna
A combination of spices, fried to provide a medium strength and dry consistency.
Dansak
A sweet and sour dish with fruit & lentils.
Aachari
Cooked in a homemade sauce, this dish is tangy & spicy.
Kashmiri
Preparation of mild spices, similar to Malayan but cooked with sultanas
Malayan
Preparation of mild spices in rich cream, banana & pineapple are used to create a unique flavour.
Pathia
Hot dish, lots of tomato and hot spices
Rogon
Delicately flavoured sauce with lots of tomato garnished with coriander.
Ceylon
A fairly hot exotic dish cooked with variety of spices and coconut
Sagwalla
A lovely dish cooked with lightly spices, fresh spinach & garlic.
Nawabi
Marinated in spice and cooked with a medium spicy sauce with jalapenos and garnished with crispy fried onion
Naga
Cooked in spicy Naga chilli sauce with onion and peppers. Very hot dish but full of flavour.
Tandoori Thali
Tandoori chicken, shook kebab, chicken tikka, chicken tikka masala, chicken madras, mushroom bhaji, onion bhaji, pilau rivo & naan.
Vegetable Thali
Vegetable curry, sang bhaji, bindi bhaji, onion bhaji, vegetable naan & boiled rice.
Salmon Jalfrezi
Cooked with onions, peppers and tomatoes. Garnished with green chill's and coriander.
Roshni Murgh Mirch
Hot and spicy chicken with roasted garlic, chilli and tomato. Served with pilau rice.
Chicken Chilli Makhani
Marinated shreds of chicken in mild spices, butter and coconut cream with fresh chillies. Served with pilau rice.
Taste of Bengal
A really famous dish of Dhaka. This is a medium hot dish, fairly dry & cooked with mince meat, green chilli and fresh coriander. Served with a plain naan.
Paneer butter masala
A northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce. Served with pilau rice.
Garlic Chili Chicken
Chicken cooked in a garlic sauce and mixed with peppers, chillies and spring onions. Served with pilau rice.
Hyderabadi
A really famous dish cooked with onions, tomato, spices, tamarind and sweet chilli sauce. Serve with pilau rice.
Chef Special
Onion, chicken tikka, ozy, lamb and king prawn cooked in medium spiced sauce. Serve with pilau rice.
Chicken tikka
All tandoori dishes are marinated with a special blend of herb & spices, barbecued over charcoal in a tandoor. All dishes are served with fresh salad & mint sauce.
Lamb tikka
Paneer tikka
Salmon tikka
Tikka shashlick
Lamb chops
Tandoori chicken (half)
On the bone
Tandoori king prawn
Tandoori mixed grill
Tandoori chicken, chicken & lamb tikka, sheek kebab & king prawn chargrilled in the tandoori oven. Served with plain naan.
Masala
Mild and creamy, cooked with coconut and cream.
Butter
Cooked in a rich creamy sauce with butter and fresh cream.
Jalfrezi
Cooked with onions, peppers and tomatoes. Garnished with green chili's and coriander.
Korai
Very popular dish cooked with pepper and onion with medium spice.
Dopiaza
A slightly sweet dish cooked with caramelised onions in a medium strength sauce.
Indian green curry (Hariyali)
Cooked in a homemade creamy herb sauce.
Methi
A lovely dish consisting of dry fenugreek leaves, cooked in a dry mild textured sauce
Passanda
Special mild dish cooked with coconut, yoghurt, sultanas, and fresh cream.
Located at 3B Union St, Andover SP10 1PA, Sultan Indian and Bangladeshi Cuisine offers a delightful fusion of traditional Indian and Bangladeshi flavors, making it a standout in the Andover dining scene. The menu at Sultan is a well-curated mix of bold, aromatic dishes, featuring a variety of options that cater to all tastes, from the heat-loving spice enthusiasts to those preferring milder fare.
The standout dish on the Sultan Indian and Bangladeshi Cuisine menu is the classic Chicken Tikka Masala, a rich, creamy delight that perfectly balances spices and subtle flavors. The Lamb Rogan Josh is another must-try, tender pieces of lamb cooked in a fragrant sauce that's both savory and aromatic. For those seeking something unique, the Bengali Fish Curry offers a taste of regional flair with its distinct spices and tender fish.
The restaurant’s commitment to freshness and quality is evident in each dish, with ingredients that are both locally sourced and true to their authentic roots. Additionally, the portions are generous, making it a great value for money, especially for the quality of the food served. The service is warm and attentive, with staff going the extra mile to make each guest feel at home.
While Sultan's food excels, it also offers a welcoming ambiance that complements the dining experience. The interior is cozy, with traditional touches that evoke the essence of Indian and Bangladeshi culture, making it the perfect spot for both casual dinners and special celebrations.
Overall, Sultan Indian and Bangladeshi Cuisine is an excellent choice for anyone in Andover looking to indulge in flavorful, well-prepared dishes that capture the heart of South Asian culinary traditions. Whether you’re a local or just passing through, it’s a spot that should not be missed.